Our event coordinators work with our professional catering staff to create an ideal menu for your group, whether formal or casual.
Sample menus include:
- Northwest Pacific Salmon, Rice Pilaf with Roasted Veggies
- Dijon Crusted Roasted Pork Loin, Red Potato Wedges, Caesar Salad, Rolls
- Shredded Barbecue Chicken Sandwiches, Homemade Potato Salad and Baked Beans
- Fresh Grilled Angus Burgers and Brats with Baked Beans, Macaroni Salad
Our innovative fresh menus are flexible and can be designed to complement winter or summer events.
We offer full bars, microbrews and domestic beers and soft drinks.
For information, email cara@go.skibowl.com or call today 503 272-3206 x 1100.
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